Home Made Cooking
When it’s hot or even warm outside, we always tend to crave for lighter food, something that will not make us sweat while eating it J I had fish (Haddock Fillets) in the freezer so I took it out and placed under running water, and meanwhile I whipped the sauce to top it up with […]
You know how you always have snack leftovers in the cupboard? Some chips, A little bit of those nachos, pretzels perhaps, some veggie chips, not enough to nibble on though. I’ve found a solution; I have a way of making these usable and edible.
I always try to come up with new recipes for Friday dinner. I like trying new stuff, and since my husband is vegetarian, I like playing around with vegetables and see what I come up with that is not that dull traditional vegetarian dish.
Sunshine is good! Sunshine is happy! Sunshine is Vitamin D! Sunshine is BBQ!!! How easy is it to just taking whatever you want to eat, put it on the BBQ rack and let it grill? We had chicken yesterday and I had a craving for shrimps for a while now. So I took out the […]
Here’s an idea that saves me time and headaches every time I cannot think of something to make for dinner or lunch. I’ts simple, the ingredients can be easily switched and it’s healthy – Pasta with Broccoli.
Is there anything more basic than an Omelet? Probably, but omelet is the easiest solution I know for lunch, breakfast and sometimes, even dinner. I came home for a lunch break and had zero time to make some food before I leave back to work so I made myself a sandwich. But, how do you […]
Strolling around the net has allowed me to “meet” great people with great talents and great minds. Sometimes it’s enough for you to read what the other person writes to know what kind of person he is. In this instance I stumbled upon an amazing blog called PeanutButterAndJulie.com managed and written by Julie, who is […]
I want to dedicate this post to two people; my daughter Shai who’s a big big fan of Shnitzels and to my brother in law, who is perhaps the biggest fan of all. Shnitzels are traditionally made from chicken breast; they are coated in bread crumbs and fried in oil. So yes, they are not […]