We were hosting for Passover this year. I love hosting, but you know what I love more? The feeling after everyone’s gone and enjoyed their time around the table. Ever since we moved to Canada, we’ve been having our Passover Seder meals with friends. We used to have them with family and then it’s bigger […]
Brussels sprouts are not something everyone likes. You either like it or not, there is no grey area when it comes to Brussels sprouts. The secret is to somehow make their core less bitter. I decided to roast them as opposed to cook them and surprisingly the result was really good. They came out crunchy […]
Every time we go to a Greek restaurant I enjoy their vegetables; especially the potatoes. They are lighter and so full of flavor; apparently they make it with lemon and that gives the potatoes such an amazing taste. So I decided I need to try and make the lemon roasted potatoes myself. I came up […]